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Baked Salmon with Green Beans.jpg

Baked Salmon with Green Beans
20 min      465kcal

Ingredients

Green Beans

Butter

Ground Black Pepper

Salmon Fillet, raw

Mustard

Potato, raw

Salt

Nutritional Value

Fat

Carbs

Protein

1 cup, chopped

1 tsp

1 pinch

90g

1 tsp

1 1/2 cup chopped

1 pinch

16g

54g

28g

Step by Step

  • Preheat the oven to 220°C. Line a baking sheet with parchment paper.

  • In a small bowl, mix melted butter, mustard, salt, and ground black pepper. 

  • Place salmon fillet on a baking sheet and brush half of the butter mixture over salmon. 

  • Add green beans and potatoes to a bowl. Drizzle with the remaining butter mixture and mix well. 

  • Arrange green beans and potatoes around salmon and bake for about 20 min. 

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